Yummy
We are so grateful to the Event Management students from UTS for holding this virtual event.
Head Chef at Lotus Dining Group, Steve Wu, guided the virtual audience through the process of making the perfect DIY dumplings VIA ZOOM on Sunday 10th October 4-6 PM (AEDT).
THANK YOU to Marianna Gallifuoco and her fellow students Chermay, Tori, Tatjana, Genevieve and Alyssa, and all the generous sponsors that offered prizes for the online auction.
The event raised $2,439.45. These funds have been applied to TBCG's sponsorship of the BTAA Patient Education Forum.
